Saturday, October 24, 2009

Menu for Week of 10/24

Saturday
Dinner for 2 for $13!
Pecan crusted and Parmesan crusted trout; Orange bell peppers sauteed with almonds, grape tomatoes, red onion, and currants (Contorni); Sweet French bread

Sunday

Curried apple and leek soup (Allrecipes); Bell peppers (leftover)

Monday
Pork chops with blackcurrant jam sauce (Mayo clinic webpage); Curried apple and leek soup (leftover)

Tuesday
Swiss chard and cottage cheese (Spectrum, 305); Pork chops (leftover)

Wednesday
Roasted Tofu with Pineapple and Cilantro (Spectrum, 286); Swiss chard (leftover)

Thursday
Eggs, shredded zucchini, white corn, and mozzarella; Napa cabbage; Signature Cafe soup