Sunday, August 8, 2010

Week of 8/8/10

Main Courses
Ground Meat Patties (Joy of Cooking, 511)
Sierra Soups - Mama Sorrenti's Minestrone
Seared Teriyaki Tofu

Vegetables
Broccoli and Brown Crimini Mushrooms sauteed in oyster sauce
Swiss Chard

Grains
Rice

1 comment:

  1. I expected a lot from the Sierra Soup Minestrone, especially since the split pea soup was sooo amazing! This one was just weird - the base flavor was off - T says it's too beany vs. more vegetable-y.

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