Recipe modified from http://www.cookingchanneltv.com/recipes/kelsey-nixon/homemade-breakfast-sandwiches-with-homemade-maple-sausage-egg-and-cheese.html
Ingredients
1.5 lbs ground turkey
3 Tbs maple syrup
1 tsp dried sage or 1 Tbs fresh sage
1.25 tsp salt
1 tsp granulated onion
1 tsp granulated garlic
1 tsp fennel seeds (optional)
Procedure
1. Preheat oven to 375 F.
2. Mix all ingredients together in a medium mixing bowl.
3. Press into a small baking tray (I use a toaster oven tray).
4. Bake for 25 minutes or until internal temperature reaches 165 F.
5. Cut into desired shapes - makes ~28 sausage links.
Sunday, October 19, 2014
Quinoa Porridge
Ingredients
1/2 cup quinoa
2 cups water
2 dried figs
9 dried apricots
1 handful raisins
1/4 tsp cinnamon
1/4 tsp vanilla extract
1 pinch of salt
Procedure
1. Place all ingredients in a medium saucepan and bring to a boil.
2. Turn heat down to low and simmer for 25 minutes.
3. Turn off heat, stir, and let sit covered for 5 minutes.
1/2 cup quinoa
2 cups water
2 dried figs
9 dried apricots
1 handful raisins
1/4 tsp cinnamon
1/4 tsp vanilla extract
1 pinch of salt
Procedure
1. Place all ingredients in a medium saucepan and bring to a boil.
2. Turn heat down to low and simmer for 25 minutes.
3. Turn off heat, stir, and let sit covered for 5 minutes.
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